Holiday baking is one of my favorite times of the year.. People baking treats for their friends and neighbors, holiday parties, and decorating cookies with children.. There's something adorable about little kids decorating a sugar cookie that just makes me so happy inside..
Anyways - with or without children, these cookies are a holiday delight.
Recipe:
1/2 c. Butter
1 c. Sugar
1/2 tsp. Vanilla
1 egg
1/4 tsp. Baking Soda
1/4 tsp. Cream of Tartar (optional.. Makes the cookies "smoother")
1/8 tsp. Baking Powder
1 1/2 c. Flour
1/2 heaping cup of Andes Peppermint Crunch Baking Chips and/or crushed candy canes
Oven @ 350•
12 minutes
Mix melted butter, sugar, vanilla, and egg together well. Mix soda, tartar, powder, and flour together in a separate bowl. Combine the 2 mixtures. Add Andes Chips/ crushed candy canes. Scoop by heaping tablespoons onto cookie sheet (cookies came off well without the sheet being greased).
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